Apr 26, 2024
Despite the bio I’m about to share, I think Ray Isle is one of the least pretentious people in the wine world today. He grew up in Houston, and he learned to see wine as an adventure, an adventure that’s taken him all around the world. Ray is the longtime executive wine editor for Food & Wine as well as the wine and...
Jan 27, 2024
Hi y’all, It’s Stephanie, I’m excited to share with you another podcast you should check out through this episode of The One Recipe from APM Studios.
On The Southern Fork I've talked to a lot of people about their food and their recipes. Pretty much everyone who cooks aspires to have a clutch of recipes they can...
May 19, 2023
Craft beer is more than just a beverage, it’s a culture driver. Each brewery has its own personality that’s expressed through product and place, be it a neighborhood watering hole or concert venue or the place to play cornhole with your kids while you enjoy a pint. Resident Culture in Charlotte, NC, founded in 2017...
Mar 31, 2023
Jeremy Carter of Tarpon Cellars is more than just a winemaker; he is a student of taste, and he built his palate first in the South. A Georgia native, Jeremy attended Florida State University before moving to the Napa Valley in 2007 for an internship at his uncle’s winery in Rutherford. He would soon hone his...
Mar 3, 2023
Husband and wife team Erin Eisele and James Alford created the concept for Cork & Cap Bottle Shop on their first date. It now lives beyond the imagination in a yellow Craftsman house in downtown Aiken, SC, and in the few years it’s been opened, has impacted the culinary landscape of the Midlands. James, a wine...