Dec 21, 2018
What makes a magical meal? Well, the fact that wine has been present at some of the most memorable meals in history doesn’t escape Jordan Mackay. I’ve been fortunate enough to sit in two wine seminars with this James Beard award winning writer, and this time, I finally got the courage to ask him -- over a glass of...
Dec 7, 2018
Listen to Chef Kenny Gilbert for any length of time, and you’ll realize that he sees cooking through the lens of relationships: from co-workers and employers, to diners and the family that often inspires his food. Speaking of lenses, Kenny Gilbert became more of a household name from his time spent in front of a...